Air Fryer French Fries

blender

Prep time

5 mins

skillet

Cook time

30 mins

timer

Total time

NaN

These air fryer French fries are super crispy and delicious! Enjoy them plain, or dress them up with fresh herbs, spices, or your favorite dipping sauce.

Source

Instructions

  1. 1

    Preheat the air fryer to 380°F.

  2. 2

    Drizzle the potatoes with olive oil, sprinkle with salt, and toss to coat.

  3. 3

    Place the potatoes in the air fryer basket in a single layer so that the potatoes are not touching each other. You will have to work in batches. Air fry for 12 to 15 minutes*, flipping halfway, or until crispy. If your fries are not crispy, air fry them a little longer.

  4. 4

    Once all batches are finished, toss them all back into the air fryer (no need to place in a single layer this time) for 1 to 2 minutes to warm and re-crisp any that got cold from the first few batches.

  5. 5

    Serve with desired seasonings and dips.

Ingredients

Servings:

  • R 2 russet potatoes, sliced into 1/4-inch sticks
  • R Extra-virgin olive oil, for drizzling
  • R Sea salt

optional seasonings & dips:

  • R Fresh herbs, chili powder, or chipotle powder
  • R Ketchup, mustard, mayo, or chipotle sauce

BETA